The Netherlands - Eindhoven |
Prodrive is one of Europe’s fastest growing tech companies. To support our colleagues in their daily jobs Prodrive opened a modern, completely self-exploited company restaurant a few years ago. In 2021 the second, completely new company restaurant will be opened as well. Therefore we are looking for a Cook to strengthen the kitchen team.
As Cook you are responsible for preparing meals for employees and visitors of our organization. Daily you prepare lunch for approximately 1100 employees and around 20 guests, e.g. customers and suppliers. Next to this you prepare dinner for more than 500 employees on a daily basis. Quality, variation and health are key considerations for preparing meals. Meals consist of among others soups, salads, sandwiches and warm meals. Next to preparing the meals your responsibilities include creating new recipes, and taking care of the hygiene in the kitchen.
If you have a passion for cooking and would like to work outside regular hospitality working hours in an ambitious and no-nonsense environment, this is the challenge for you!
MBO cooking education or experience as cook.
Flexible mind-set.
Positive attitude and team-player.
Structured and independent way of working with focus on quality.
Current working hours varies between 7.00 hrs. and 20.00 hrs. during weekdays.
You don’t just go to work, you feel responsible for your project
You decide when, where and how much you want to work
You like to think about manufacturability when designing
You don’t sit and wait, you have a hands-on mentality