The Netherlands - Eindhoven |
If you have a passion for cooking and would like to work outside regular hospitality working hours in an ambitious and no-nonsense environment, this is the challenge for you!
We are dedicated to creating meaningful technologies that make the world work. Through our innovative solutions, we contribute to building a future where everyone can thrive, resources are optimized, and connectivity brings people together.
About the role
As a Cook, you are responsible for preparing meals for employees and visitors of our organization. Daily you prepare lunch for approximately 1100 employees and around 20 guests, e.g. customers and suppliers. Next to this, you prepare dinner for more than 500 employees daily. Quality, variation, and health are key considerations for preparing meals. Meals consist of among others soups, salads, sandwiches, and warm meals. Next to preparing the meals your responsibilities include creating new recipes and taking care of the hygiene in the kitchen.
Flexible availability for both day and evening shifts.
Previous kitchen experience is a plus.
Strong teamwork skills and the ability to collaborate effectively.
Speaks English (Dutch is a plus).
You’ll multitask by running the buffet, doing dishes, and cleaning tables.
You don’t just go to work, you feel responsible for your project
You decide when, where and how much you want to work
You like to think about manufacturability when designing
You don’t sit and wait, you have a hands-on mentality